Tomato Sauce With Cheese Pasta Recipe

    Tomato Sauce With Cheese Pasta Recipe

    Ingredients :

    • 1 bowl (full) pasta
    • 100 g feta cheese
    • 5 medium-sized tomatoes
    • 2 pinch parsley
    • 1 cube sugar
    • 1 tablespoon butter
    • Salt
    • Black pepper

    Preparation :

    Put hot water into the saucepan. Sprinkle a little salt. Pour 1 tablespoon oil. Put pasta and boil until tender.

    Tomatoes Sauce For, peel the tomatoes. Grate the tomatoes or put the tomatoes into food processor, puree it. Put a deep pan on the stove. Put butter into and melt. Then, add tomato puree. Salt, black pepper and cube sugar. Cook 7-8 minutes.

    On the other hand, chop parsley. Grate the cheese. Drain the water of boiled pasta. Put into the saucepan, again. Add grated cheese and chopped parsley onto. Mix very well.

    Put cheese pasta into a serving plate. Pour the tomato sauce onto pasta. Serve hot.

    Bon appetite

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    Pasta | Pilaf (Rice)

    Pasta | Pilaf (Rice)

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