Put 600 gr chicken breast into a saucepan and boil. Leave the boiled chicken breast to cool.
Separate into small pieces from the chicken with your hands. Then put them into a deep bowl. Add 3 cups yoğurt and 1 tablespoon mayonnaise, 1 pinch fine-chopped dill, 6 tablespoon cracked walnut and a little amount of salt. Mıx all the ingredients with help of a spoon. Then leave to cool in the refrigerator.
.jpg "A Delicious Salad Adding Flavor With The Crispyness Of The Chips : Chicken Salad With Yogurt And Chips Recipe")
Put the chicken salad with yogurt into serving dish. Sprinkle cracked chips on it and serve.
Preparation Time and Yield :
This recipe is ready in approximately 40 minutes. It requires 10 minutes of preparation and 30 minutes of cooking time. Yield: 6 servings.
This recipe has been carefully prepared and photographed step-by-step by our chefs in the
Yemeknet Kitchen. It was published only after passing taste and consistency tests.
📅 23.08.2015 🔄 15.12.2023
Bon appetite
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