For preparing baked potato wedges; first, peel and wash 5-6 medium potatoes. Then, cut each potato in half. Divide these halves into 4 equal pieces to form wedges.
On the other side, pour 5-6 tablespoons of olive oil into a deep bowl. Add 1 teaspoon salt (8 g), 1 teaspoon red pepper flakes (6 g), 1 teaspoon garlic powder (4 g), 1 teaspoon thyme (1 g), and 1/2 teaspoon black pepper (1 g) over the oil. Mix all the sauce ingredients well with a whisk.
Next, place the sliced potato wedges onto the prepared sauce. Toss the potatoes well with the sauce. You can adjust the amounts of salt and spices according to your taste. Then, arrange the spiced potato wedges on a baking tray lined with parchment paper, ensuring they do not overlap. Bake in a preheated oven at 200 degrees Celsius for approximately 20-25 minutes until the tops are nicely browned.
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After the baked potato wedges are cooked, you can serve them hot.
Preparation Time and Yield :
This recipe is ready in approximately 40 minutes. It requires 15 minutes of preparation and 25 minutes of cooking time. Yield: 6 kişilik.
Bon appetite
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