Firstly, melt dark chocolate with Bain-Marie method.
What is Bain-Marie Method?
One container with chocolate to be cooked is placed in another, larger pan containing water that is at the simmering point. This method of cooking surrounds the chocolate with very low heat. So the chocolate melts during the time. This cooking method is also used for custards or white sauces.
A bain-marie cooking method is also known as a water bath or double boiler.
Daha sonra çikolatayı soğumaya bırakın. Get 5 pcs cocoa biscuits. Apply to the edge of the melted chocolate biscuits. Gently paste biscuits. Follow the insructions at photo 4-5-6. Leave to rest the boxes until 20 minutes in the refrigerator.
On the other hand, put the pudding powder into a deep saucepan. Pour milk onto. Put pudding on the stove and cook stirring constantly. Leave to cool pudding. Then pour the pudding into the boxes.
Leave to rest the mini cocoa boxes in the refrigerator for 1 hour. Then, garnish bananas, sliced ??almonds and green powder pistachio.
Bon appetite
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