Yogurt And Cucumber Sauce (Tzatziki Sauce) Recipe

    Yogurt And Cucumber Sauce (Tzatziki Sauce) Recipe

    Ingredients :

    • 3 almonds (tiny cucumber)
    • 6 tablespoons strained yogurt
    • 1-2 pinch of dill
    • 1-2 pinch of fresh mint
    • 1 clove garlic
    • 2 tablespoons extra virgin olive oil
    • Salt

    Preparation :

    Wash the cucumbers and dry with paper towels. Then, grate the cucumbers and squeeze the juice with your hand. Finely chop fresh mint and dill.

    Put yoghurt into a small bowl. Mash well with a fork. Add grated cucumbers, garlic, salt, chopped fresh mint and dill onto. Mix well.

    Put the yogurt and cucumber sauce into a serving plate. Leave the refrigerator for 30-35 minutes. Then, pour olive oil onto the yogurt and cucumber sauce. Serve cold.

    Bon appetite

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