Stuffed Zucchini Recipe

    Stuffed Zucchini Recipe

    Ingredients :

    • 3 tiny pumpkin
    • 150 g minced meat
    • 1 medium onion
    • 2 medium tomatoes
    • 2 pieces green pepper
    • 1 clove garlic
    • Salt
    • Black pepper, cumin
    • Vegetable oil for frying

    Preparation :

    Wash the zucchini, dry. Cut a thin slice in lengthwise. Remove into the zucchini with the dessert spoon or knife.

    Put vegetable oil into a deep pan. Cook each side of the zucchini in hot oil.

    On the other hand, put finely chopped onion and garlic into a large pan. Add olive oil onto, sauté for 2-3 minutes. Then, add the minced meat. 3-4 minutes, cook stirring. Then add the chopped tomatoes and peppers. Add onto salt and spices. Cook thoroughly.

    Put the fried zucchini into ovenware. Fill the mince mixture into the pumpkin. Give a preheated 180 degree oven. Cook for 10-15 minutes.

    Remove cooked stuffed zucchini from the oven. Garnish with finely chopped parsley on to stuffed zucchini. Then, serve hot.

    Bon appetite

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