Pour water into a pot. Add sugar onto. If you like sweeter add more sugar. Then, put the turkish coffee and stir with spoon.
Place it on the stove. Cook over low heat. When foam starts to form on the top remove the pot immediately from the heat. Pour some cooked coffee into turkish cup. Then, put the pot onto the stove, again. When come to the stage of boiling, remove from the heat. Pour into the cup.
Serve prepared sparkling Turkish coffee with Turkish delight.
Bon appetite
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