Lady Fingers Cake Recipe

Lady Fingers Cake Recipe

Ingredients :

  • 24 lady fingers
  • 1 bowl milk
  • For Cream:
  • 3 cup milk
  • 3 tablespoons flour
  • 1 egg yolk
  • 2/3 cup granulated sugar
  • 2 dessert spoon starch
  • 1 package vanilla
  • 1 tablespoon margarine
  • For Over:
  • 1 package ready chocolate sauce
  • 2 cups milk
  • 20 g dark chocolate
  • Coconut
  • Green powder peanut

Preparation :

Lady Fingers Cake Recipe Yapılışı :

For cream;put milk, flour, egg yolks, powdered sugar, vanilla, starch deep into a saucepan and mix well. Then, put it onto a stove. Bake until a thick consistency. Then, add margarine and mix. Remove the cream from heat.

Place 12 lady fingers into a flat serving dish. 1 dessert spoon each lady fingers with milk to moisten it. Apply the hot cream over them. Put other lady fingers onto the cream.

For chocolate sauce; Put the milk and chocolate sauce into a deep pan. Bake until a thick consistency. Then, add dark chocolate and mix. Remove from heat and leave to cool until 5 minutes. Finaly, pour the chocolate sauce onto the lady fingers with puding.

Cover the lady fingers cake. Leave to rest in the refrigerator for 1 night. Decorate with coconut or green powder peanuts. Serve cold.

Bon appetite

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Dessert Recipes

Dessert Recipes