Creamy Spinach Pasta Recipe

Name: Creamy Spinach Pasta Recipe
Cuisine: Türk Mutfağı
Ingredients: 1/5 packet pasta; 250 g spinach; 1/2 cans cream; 2 cloves garlic; 2 tablespoons olive oil; Salt

Ingredients :

1/5 packet pasta
250 g spinach
1/2 cans cream
2 cloves garlic
2 tablespoons olive oil
Salt

Preparation :

Put a pot of hot water. Sprinkle a little salt. Put pasta and boil until tender.

The other hand, wash the spinach thoroughly and chop finely. Then, put olive oil in a pan. Add chopped garlic and cook over medium heat until brown. Add spinach, sprinkle a little salt in it, and cook for about 5 minutes. Finally, add the cream. Stir and cook 2-3 minutes more.

Drain the water of boiled pasta. Add the spinach mixture onto pasta and mix well.

Place the spinach pasta into a serving dish. Upon request, sprinkle on the grated parmesan cheese and serve hot.

Bon appetite