Cold Soup With Corn Recipe

    Cold Soup With Corn Recipe

    Ingredients :

    • 4 tablespoons bulgur wheat
    • 6 tablespoons maize
    • 2 small sized cucumber
    • 6 tablespoons corn soup
    • 7-8 tablespoons yogurt
    • 3 pinch dill
    • 3 pinch fresh mint
    • 2 cups water
    • 2 tablespoons olive oil
    • Salt

    Preparation :

    Put maize into a deep saucepan. Boil maize until soft. Put bulgur wheat in another saucepan. Boil bulgur wheat until soft. Then drain the water.

    Finely chop dill and mint. Put yogurt into a bowl. Mix well. Then, add water and salt onto. Mix with a spoon.

    Put boiled corn and bulgur wheat into a deep bowl. Add chopped cucumbers, dill and milt. Finally, yogurt mixture and olive oil onto. Mix well.

    Finally, leave cold corn soup in the refrigerator. Then, sprinkle mint or dill onto the soup. Serve cold.

    Bon appetite

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