Iskender Kebab With Meatballs Recipe

Iskender Kebab With Meatballs Recipe

Ingredients :

  • 300-350 g minced meat
  • 1 small egg
  • 1 small onion
  • 1.5 tablespoons bread crumbs
  • 1 sprig parsley
  • 1 cup yogurt
  • 1/2 cup tomato puree
  • 1.5 tablespoons butter
  • 2-3 pieces green pepper
  • 2-3 pieces pita bread
  • Salt
  • Black pepper, thyme, cumin

Preparation :

Iskender Kebab With Meatballs Recipe Yapılışı :

Put the minced meat into a bowl. Add grated onion onto. Break the egg.

Then add bread crumbs, salt, black pepper, thyme, cumin and finely chopped parsley onto minced meat mixture. Knead the mixture for 5 minutes. Then, leave to rest in the fridge for 30 minutes.

Get walnut-sized pieces from the meatballs mixture. Give your hands a round or oval shape. Cook the meatballs in hot oil.

On the other hand, cut pita into cubes. Give the preheated oven. Heat 2 minutes.

On the other hand, put butter and tomato puree into a small pan, cook for 1-2 minutes. Fry green pepper. Put pita onto a serving dish. Then, pour the whipped yogurt onto pita. Then, pour the tomato sauce onto pita.

Pour hot butter onto iskender kebab with meatballs. Serve it hot.

Bon appetite

Meat Recipes

Meat Recipes

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Iskender Kebab With Meatballs Recipe:

:2014-06-05