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easy-turkish-ravioli-recipe | Recipes From Turkish Cuisine in English

Easy Turkish Ravioli Recipe

Easy Turkish Ravioli Recipe

Easy Turkish Ravioli Recipe
Easy Turkish Ravioli Recipe Recipe

Ingredients :

  • 2 filo pastry
  • 1.5 to 2 tablespoons margarine
  • 1 egg
  • 200 g minced meat
  • 1 medium onion
  • Salt
  • Black pepper
  • For Sauce:
    • Yogurt
    • Garlic
    • Vegetable oil
    • Red pepper flakes
  • Preparation :

    Put minced meat into a deep bowl. Grate the onion onto. Sprinkle salt and black pepper, mix well. Melt the margarine in a small pan.

    On the other hand, put the filo pastry on the kitchen counter. Cut into quarters with a sharp knife. Put melted margarine a small bowl. Break the egg onto, beat well. Rub with a brush onto sheets of filo pastry. Then, put minced meat mixture filo pastry" s the edge of large. Make as shown at photo 8-9-11. Dip a toothpick in order not to be opened during the cooking.

    Then, put the turkish ravioli onto a oven tray with greaseproof paper. Apply egg mixture onto. Cook at preheated 170 degree oven until browned.

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    How to cook Easy Turkish Ravioli Recipe? You can easily make Easy Turkish Ravioli Recipe. We take the photos of each step of preperation. You will love our Easy Turkish Ravioli Recipe.
    Easy Turkish Ravioli Recipe:

    Hazırlama Süresi / Prep Time: 15 dk/min, Pişirme Süresi / Cook Time :1 Saat /Hour, Ürün / Yield 1 adet / loaf
    Kalori/Calories :200-300
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